NEWEST COMPANY IN THE TCS GROUP
Who We Are
Total Commercial Exhaust specializes in full-scale commercial kitchen exhaust cleaning and fire prevention for high-demand food service operations. We ensure strict NFPA 96 compliance, effortless inspection passes, and total grease removal to protect your facility from catastrophic fire risk.
OWNERS AND FIELD CREW
Meet the Team
Paulo
CEO
Bio coming soon
Mike
Accountant
Mike is our dedicated accountant, with a strong attention to detail and a friendly demeanor, Mike manages all financial records and transactions with precision. Always approachable, Mike encourages open communication, ensuring that your questions are answered promptly.
Leo
CEO
Bio coming soon
Meine
Office Manager
Meine brings strong organizational skills, dedication, and a caring approach to her role. She oversees the overall operations of TCS Exhaust from start to finish, coordinating schedules, managing workflows, handling collections, and ensuring jobs are completed to company standards and customer satisfaction.
FIVE REASONS OPERATORS SWITCH
Why Choose Us?
01
Commercial-grade NFPA 96 Compliance
Engineered specifically for the heavy grease output of commercial kitchens, delivering official inspection tags and certificates that satisfy fire marshals, local health authorities, and commercial property insurers.
02
Complete Bare-metal Degreasing
We clean the entire commercial exhaust network, from large stainless steel canopy lines and high-velocity horizontal and vertical risers to heavy-duty industrial rooftop exhaust fans.
03
Commercial Property & Asset Protection
We service and install rooftop grease containment systems to prevent corrosive commercial cooking oils and animal fats from destroying commercial roof membranes.
04
Enterprise Digital Reporting
Comprehensive before-and-after digital photo audits and system condition reports delivered after every shift, designed for multi-branch facility directors and operations heads.
05
Zero Operational Disruption
Flexible overnight and split-shift service windows scheduled around commercial kitchen shutdown hours to eliminate revenue downtime. Emergency services are available 24/7.
FIRE SAFETY AND TECHNOLOGY BODIES
Professional Affiliations and Credentials
COMPLIANCE ASSESSMENT
Confirm We Are Right for Your Facility
You've seen the credentials, the team, and the standards we hold ourselves to. If your facility requires NFPA 96 compliance with documented proof, the next step is a conversation about your specific exhaust system and service schedule.
Office hours: Monday through Friday, 7 a.m. to 5 p.m. Emergency services available 24/7.